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    cucamelon melothria

    Growing cucamelons – are they worth it?

    by Mars 2 November 2022

    Both Kirsten and I enjoy trying new and different foods, so we were really excited when we came across cucumelons at our local garden centre three years ago. For two consecutive years we’ve tried growing them and they’ve really struggled to get going and we’ve never had a successful harvest

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  • Leaf nothing behind

    by Mars 1 November 2022

    This autumn we got to review another cordless leaf blower and vacuum, the VS 100e from Stiga.

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  • Protecting our plants from vine weevils

    by Mars 28 October 2022

    This is the first year that we’ve seen damage from vine weevils in our back garden and we lost four heucheras. Because we grow quite a lot of other plants …

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  • Powering up our new stick vac from Greenworks

    by Mars 27 October 2022

    We’ve posted our frustrations with the Dyson V10 stick vac, so we were extremely excited when we received the Greenworks 24V stick vacuum to try out.

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  • Home automation in motion

    by Mars 20 October 2022

    We have added a lot of smart home tech to our Victorian farmhouse, which has been fun, but the Eve Motion has been a bit of a game changer especially …

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  • The magic of growing your own mushrooms – Win a mushroom grow kit

    by Mars 19 October 2022

    We love mushrooms. In fact, mushrooms feature in some way or another in our dinners 4-5 per week because they’re so versatile, healthy and delicious, and we enjoy them all …

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  • Blowing into autumn

    by Mars 10 October 2022

    We’re surrounded by mature deciduous trees so we’re usually drowning in autumn leaves at this time of year. Leaves are an amazing resource for gardeners because you can use them …

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  • Pruning and feeding our buxus balls

    by Mars 5 October 2022

    Twice a year we try to prune and shape our buxus balls. This year, we’re trying a variety of new products from specialist plant feeds to Stiga’s handheld SGM 72 …

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  • Quick, cheap and easy carrot and tomato soup

    by Mars 1 October 2022

    We eat a lot of homemade soup throughout the year, and my personal favourite is creamy carrot and tomato, especially when all the produce comes from our vegetable garden.

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We moved to the countryside and gave up our city careers in exchange for wellies, nature, fresh air and sustainable living.

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Kirsten & Mars
  • Sustainability
  • GARDEN
  • HOME
  • LIFESTYLE
  • About Us
  • UGC
  • Contact us